When I moved to Berlin two and a half years I don't think I quite realized what a gastronomic experience the city had to offer. And ever since I got a paid job a few months later I've been spending a lot of time and money trying out all the different foods and restaurants to be found in Berlin, focusing on my favourite meal of the day - brunch.
Breakfast, or the first meal of the day, is one of the things most different from country to country. I will never really get used to egg and bacon in the morning, nor black coffe with a croissant and jam. Being Scandinavian, one of the (many) things I really appreciate about Germany is their salty breakfast with dark bread, ham and cheese and yoghurt - just the way it is supposed to be.